CASHIER

📌 Job Description

• Process customer payments (cash, credit/debit cards, e-wallets).
• Print and issue receipts to customers.
• Manage the cash register and ensure accurate records.
• Assist customers with inquiries regarding prices and invoices.
• Collaborate with the service and kitchen staff to handle any issues that arise.
• Manage daily purchase invoices: review, store, and reconcile invoices for raw materials to ensure accuracy and transparency in financial reports.

🎯 Job Requirements

• High school diploma or higher.
• Strong communication skills, quick-witted, and detail-oriented.
• Proficient in using POS systems and sales software.
• Ability to manage documents and invoices.
• Preference given to candidates with cashier experience or experience working in a restaurant.

💡 Benefits

• Competitive salary, performance-based bonuses.
• Training in cashier operations and invoice management skills.
• Dynamic and professional work environment.
• Comprehensive benefits package in accordance with labor laws.